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Month: September 2019

Chemical Analysis of Induppukana Churna

Chemical Analysis of Induppukana Churna

Articles
Dr. Akhila Vinod, PG Scholar, ALNRMAMC, Koppa Dr. Aby Mathew Jose, PG Scholar, ALNRMAMC, Koppa Anushree, H.S., Research Assistant, Quality Control Lab., ALNRMAMC, Koppa Professor (Dr.) Dinesh Kumar Mishra, HOD, Dept. of RS & BK, ALNRMAMC, Koppa   Quality assessments of drugs are based on chemical and biological analysis. They are important for safety and efficacy determination of any drug. Many of Ayurvedic formulations have been evaluated chemically but chemical analysis of Induppukana Churna was not found. However, it is important drug, prescribed in Agnimandya (suppression of digestion). It is herbo-mineral preparation containing Saindhava lavana, Ajmoda, Pippali and Haritaki. Ash values, extractive values and pH are estimated as Physico-chemical parameters whereas water...
Editorial- September

Editorial- September

Editorial
Technological advancement has shaped the world in present forms of luxurious life for greater chunk of population. Still an alarming and perturbing condition about hunger was published on official website of World Health Organization (WHO) on 15th July of 2019. Report revealed 821.6 million people without having enough to eat in 2018 worldwide, a slight increase from previous year of 811 million people. The report further mentioned that 62.55% people belonged to Asia while 31.17% people were from Africa. A goal of sustainable development of zero hunger index of 2030 is set by WHO. It’s challenging to combat such a demon of hunger. Governments of countries falling behind in world hunger index, need to advance with better technological and scientific support to improve the conditions. Educat...